Farm-raised grilled salmon fillet served with homemade egg nooddles with fresh pesto and string beans. Creamy, flavorful, perfect for dinner!
Salmon Fillet served with Genova Spätzles ($15.50/pers)
$15.50Price
Farm-raised Salmon, olive oil, salt & pepper.
Housemade spatzles (egg-noodles): flour, eggs, butter, salt & pepper.
Sauce: pine nuts, olive oil, parmesan.